Fall has been a time for learning since we laced up our first back-to-school shoes. This year, Whistler’s Cornucopia invites you to open your mind – and your palate – to fresh ideas and inspiration at signature events, chef’s demonstrations, delicious winery dinners and educational drink seminars. Made for the epicurious, Whistler’s fall festival of food and drink takes place November 4 to 6, 10 to 20 and 25 to 27…

Read the rest on the CBC website